HMTS011
DIPLOMA IN FOOD AND BEVERAGE SERVICE
Course Subjects
COURSE SUBJECTS
| SNo | Subject Code | Subject Name |
|---|---|---|
| 1 | HMTS011-01 | COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS |
| 2 | HMTS011-02 | FOOD & BEVERAGE SERVICE MANAGEMENT |
| 3 | HMTS011-03 | HOTEL & TOURISM INDUSTRY |
| 4 | HMTS011-04 | FOOD SCIENCE & NUTRITION |
| 5 | HMTS011-05 | PRACTICAL - I |
| 6 | HMTS011-06 | PRACTICAL - II |
| 7 | HMTS011-07 | PRACTICAL - III |
| 8 | HMTS011-08 | PRACTICAL - IV |
