| 1 |
SS029-01 |
COMMUNICATIVE ENGLISH & COMPUTER FUNDAMENTALS (MS-OFFICE) |
| 2 |
SS029-02 |
INTRODUCTION TO HOSPITALITY INDUSTRY |
| 3 |
SS029-03 |
INTRODUCTION TO CRUISE INDUSTRY |
| 4 |
SS029-04 |
BASICS OF CRUISE SHIP |
| 5 |
SS029-05 |
INTRODUCTION TO CRUISE OPERATION MANAGEMENT |
| 6 |
SS029-06 |
FOOD & BEVERAGE SERVICE OPERATION |
| 7 |
SS029-07 |
FOOD PRODUCTION |
| 8 |
SS029-08 |
PRACTICAL - I |
| 9 |
SS029-09 |
PRACTICAL - II |
| 10 |
SS029-10 |
PRACTICAL - III |
| 11 |
SS029-11 |
PRACTICAL - IV |
| 12 |
SS029-12 |
PRACTICAL - V |
| 13 |
SS029-13 |
PRACTICAL - VI |
| 14 |
SS029-14 |
PRACTICAL - VII |