HMTS014
CANNING AND PRESERVATION
Course Subjects
COURSE SUBJECTS
| SNo | Subject Code | Subject Name |
|---|---|---|
| 1 | HMTS014-01 | COMMUNICATIVE ENGLISH AND COMPUTER FUNDAMENTALS |
| 2 | HMTS014-02 | CANNING AND PRESERVATION |
| 3 | HMTS014-03 | FOOD SCIENCE & NUTRITION |
| 4 | HMTS014-04 | PRACTICAL - I |
| 5 | HMTS014-05 | PRACTICAL - II |
| 6 | HMTS014-06 | PRACTICAL - III |