HMTS002
Diploma In Hotel Management & Catering Science
Course details, duration and subject structure for this NSDM programme.
- Course Code
- HMTS002
- Duration
- Two Years
- Division
- School Courses
- School
- Hotel Management & Tourism School
Course Subjects
| S.No | Subject Code | Subject |
|---|---|---|
| 1 | HMTS002-01 | Communicative English And Computer Fundamentals |
| 2 | HMTS002-02 | Front Office Management - I |
| 3 | HMTS002-03 | Food & Beverage Service Management - I |
| 4 | HMTS002-04 | Accommodation Operation Management - I |
| 5 | HMTS002-05 | Food & Beverage Production Management - I |
| 6 | HMTS002-06 | Tourism Management & Principles Of Management |
| 7 | HMTS002-07 | Practical - I |
| 8 | HMTS002-08 | Practical - Ii |
| 9 | HMTS002-09 | Practical - Iii |
| 10 | HMTS002-10 | Practical - Iv |
| 11 | HMTS002-11 | Practical - V |
| 12 | HMTS002-12 | Practical - Vi |
| 13 | HMTS002-13 | Accommodation Operation Management-Ii |
| 14 | HMTS002-14 | Front Office Management - Ii |
| 15 | HMTS002-15 | F & B Production Management - Ii |
| 16 | HMTS002-16 | F & B Service Management - Ii |
| 17 | HMTS002-17 | Hotel Accountancy & Hygiene And Sanitation |
| 18 | HMTS002-18 | Practical - Vii |
| 19 | HMTS002-19 | Practical - Viii |
| 20 | HMTS002-20 | Practical - Ix |
| 21 | HMTS002-21 | Practical - X |
| 22 | HMTS002-22 | Practical - Xi |